Edge of Belgravia Shiroi Hana Chef Knife Collection

There are few things where somethings quality is more apparent than that of kitchen knives. You’ll be only too aware when you’re using a low quality knife to cut something and will be blown away by the difference when you do your chopping with a high end offering. Well, they don’t come much better than this Edge of Belgravia Shiroi Hana Chef Knife Collection which is funding over on Kickstarter as we speak.

The Edge of Belgravia Shiroi Hana Chef Knife Collection on Kickstarter is a new and improved range from the knife specialists and it is aesthetically unparalleled as it combines Japanese steel with a polished Damascus blade for an out of this world performance and visual impact. With a three piece knife set available for $199 during the campaign (down from the $400 RRP), now is the time to act if you want a new set of exquisite knives hanging in your kitchen and making short work of any chopping, slicing and dicing.

A Cut Above

Proving exceptionally popular on Kickstarter, with funding have already reaching a quarter of a million pounds, it is clear to see that demand for knives of this calibre is high. The Edge of Belgravia Shiroi Hana Chef Knife Collection consists of a number of different configurations – you can opt for the aforementioned $199 “Samurai” collection which consists of an Unagi Saki, Santoku and Nakiri knife – or for $299 you can get a complete set of six smaller knives.

Expertly combining top quality materials, experienced craftsmanship, and unique London design, this Edge of Belgravia Shiroi Hana Chef Knife Collection have exceptional sharpness, ergonomic grips, AUS-10 steel core blades, Damascus floral patterning and come recommended by Michelin starred chefs. They have been designed by Christian Bird, who wanted to deliver an effortlessly elegant knife which is both pleasing on the eye and highly functional. It is a collection to be put on display, but which can be easily used every day for all your cooking needs.

With Japanese steel forming the blades of these knives, the quality is tangible and second to none. The blades consist of 67 layers of premium quality steel, which are there to protect the AUS-10 Japanese steel cutting core. This multi-layered steel has its origin in both Japanese Samurai and Damascene sword making so you’ll be amazed at just how exquisitely it is capable of chopping up ingredients in the kitchen.

Robust Performance

There’s no point having knives as good looking as these unless they are built to last but, happily, this collection from Edge of Belgravia is heirloom quality and have an innovative high carbon steel core which also contains vanadium which enhances the wear resistance, toughness, and ease of sharpening. The remaining layers are formed by alterations of S/S 430 and S/S 431 steel to create an outer case, which serves to protect the valuable AUS-10 cutting core.

Boasting an amazing discount during the Kickstarter campaign, which still has some 16 days to go, you’ll be hard pressed to find a more accomplished, visually appealing and top performing set of knives for such an extraordinary price. These knives positively exude quality and the finest materials have been used throughout their construction to make sure they remain the cornerstone of your kitchen utensils for many years to come.

Leo is the owner of The Coolector and writes about the stuff he loves. And some stuff that he merely likes.